Gluten-free Bread Flour with Horsetail Extract 600g

Organic gluten-free light sandwich mix with horsetail extract.

The organic sandwich blend combines the tenderness and lightness of rice flour with the nutty note of millet flour, giving the bread a clear and full flavour. It is enriched with horsetail extract, a regularly consumed source of silica that supports immune, circulatory and urinary functions, as well as improving hair, skin and bone health. Horsetail has strong antioxidant properties, which help fight free radicals and slow down the ageing process of cells. Silica prevents atherosclerosis and the formation of stones in the urinary tract.

This combination of finely milled organic flours not only enriches baked goods with a unique character, but also enhances the nutritional value of bread by providing a rich source of vitamins and minerals. All of our flours undergo a micronisation process (ultra-fine milling), which significantly increases nutrient absorption and improves the texture and flavour of baked goods.