St. Mary’s thistle oil 250ml BIO

Description

Nutritional value per 100g: energy 3764 kJ/ 899 kcal, fat 99,8g, including saturated fatty acids 17,74g, carbohydrates 0g, protein 0g.

Producer: Dary Natury, Poland Country of origin: Poland

Uses: For disorders of liver and biliary functions(cirrhosis, hepatitis, fatty liver dystrophy, alcoholic hepatitis, gallstones). Elimination of toxic substances from the body, lowering of cholesterol levels in the blood, normalisation of gastrointestinal activity, improvement of capillary elasticity, strength and permeability, improvement of vision, reduction of the risk of cardiovascular disease, strengthening of the immune system and general strengthening of the body. Use also in the treatment of burns, skin inflammations, stomatitis, gingivitis, pharyngitis, eczema, hyperkeratosis and neurodermatitis.

Effectively promotes liver regeneration and liver innervation. Innervation is the supply of nerve impulses to any organ or tissue through nerve cells and nerve fibres, ensuring their connection with the central nervous system.The liver is the largest mesentery and the largest internal organ of the body, weighing approximately 1.5kg. The liver is the body’s largest and largest organ, the liver being the largest and largest organ of the body, and the largest intestine. Of all the organs involved in the removal of residues, it is the liver that is involved in rendering toxic substances harmless. The liver is located on the right side of the abdominal cavity, under the diaphragm.

In addition, the milk thistle liver can help to heal jaundice, damage caused by drugs or poisons (including damage caused by radiation).

Dosage. Clean skin lesions with an antiseptic and apply an oil-wetted dressing. In case of inflammatory processes, change the dressing 2 times a day.