Wholemeal Spelt flour BIO 1kg
Expiry date: 01.01.1970
6.15 €
Spelt is a type of wheat. It has a pleasant flavour, slightly nutty.
It has a much higher nutritional value than common wheat.
Spelt flour type 850 is a bread flour ideal for home baking, including: cakes and bread and other breads, as well as thickening soups and sauces.
Ingredients: spelt flour* 100%. *organic product
Nutritional value per 100 g of product: Energy 1498 kJ / 353 kcal; Fat 1,7 g; including saturated fatty acids 0 g; Carbohydrates 70 g; including sugars 0 g; Fibre 1,7 g; Protein 13 g; Salt 0 g
Storage conditions: keep in a dry, cool, tightly closed container.
1 in stock
Sold By: EluvägiDescription
Description
Spelt flour type 850 EKO
Spelt flour type 850 is a bread flour ideal for home baking, including cakes and bread and other types of bread as well as thickening soups and sauces.
Additional information
Ingredients: spelt flour* 100%. *product of organic farming
Nutritional value in 100 g of product: energy value 1498 kJ / 353 kcal; Fat 1.7 g; including saturated fatty acids 0 g; Carbohydrates 70 g; including sugars 0 g; Fiber 1.7 g; Protein 13 g; Salt 0 g
Net weight: 1 kg
Storage conditions: store in a dry and cool place, in a tightly closed container.
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